Cherimoya alegre
Cherimoya alegre

What a wonderful fruit this is!  Get one at its peak of ripeness and it is truly divine.  This simple dessert could win any taste competition against much more elaborate confections.

Ripe whole cherimoya
Ripe whole cherimoya
Peeling the cherimoya
Peeling the cherimoya

 

 

 

 

 

 

 

 

Ingredients

1 large cherimoya

2 oranges

Removing the seeds
Removing the seeds

Preparation

Peel the cherimoya.

Remove the seeds. I do this with my fingers but you can also do it with a knife.  Either way, you end up with tiny pieces of juicy fruit in a bowl.

Squeeze the juice from the oranges over the cherimoya.

Leave to cool in the fridge.

Serve.

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